*Local collection only*
Please get in touch to arrange collection. At least 3 working days in advance.
Baked in a vegan kitchen that handles Wheat, Gluten, Nuts and Soya. Due to manufacturing methods we cannot guarantee they are suitable for allergy sufferers.
When stored correctly they will last up to 3-5 days, though they are best fresh within the first day or two. They can be refrigerated to extend their shelf life, though best enjoyed at room temperature.