These Creme Egg Scotch Egg's are completely made up of homemade elements: A homemade style Creme Egg which is encased with homemade Fudgey Chocolate Cake, then covered in Belgian Couverture Chocolate and covered with Biscoff Biscuit crumbs.

Totally over the top, totally sickly, and each Scotch Egg is around 200g so I totally recommend cutting it in half unless you're eating it for dinner!

Contains Wheat Gluten and Soya

Baked in a vegan kitchen that handles Wheat, Gluten, Nuts and Soya. Due to manufacturing methods we cannot guarantee they are suitable for allergy sufferers. 

Best stored in the fridge to extend their life. When stored correctly they will last up to 7-10 days. Best eaten at room temperature.

All orders are packaged in cellulose film which is biodegradable/compostable, a recyclable box with recyclable tape, re-usable tissue paper and recyclable or biodegradable safety packaging.

All items are made to order (U.K only) and are shipped via Royal Mail 1st Class Delivery at no extra cost. Please allow 3-5 working days for your order to be dispatched. Please check the dispatch update at the top of our homepage for up to date information. If you’re experiencing delays with Royal Mail in your area, please get in touch to see if we can arrange an alternative courier (there may be an extra charge for their service). 

Please remember all item’s are perishable so it is advisable you’re in for your delivery or you can collect as soon as possible. We cannot take any responsibility for delays in deliveries or collections if you missed the initial delivery.