Edible Cookie Dough, straight from the tub!
6 Tubs of Edible Cookie Dough with the addition of vegan friendly sprinkles. Made with heat treated flour and without dairy or eggs, of course.
You can eat the Cookie Dough however you wish, straight with a spoon, over ice-cream... get creative! Each tub is approx. 130g.
Contain Wheat and Soya.
Baked in a vegan kitchen that handles Wheat, Gluten, Nuts, Sulphites and Soya. Due to manufacturing methods we cannot guarantee they are suitable for allergy sufferers.
Best stored in the fridge to extend their life. When stored correctly they will last up to 2 weeks. Best eaten at room temperature so remove from the fridge 30 minutes before consuming. They can also be frozen for up to 3 months.